#Kakoda #Khekhsa #Ayurveda #NutritionalPowerhouse #IndianCuisine #OrganicNutrition India's diverse ecosystem boasts an array of rare herbs and vegetables that have been integral to traditional Ayurvedic medicine and culinary traditions for centuries. ...
Afraid to "spend money on health", agronomist in Dak Nong Province painstakingly researched and pursued the model of growing strawberries in an organic direction. Instead of growing coffee, pepper, durian…, ...
The number of organic producers in Russia during 2022 increased by 46% compared to 2021 and reached 146 companies, the press service of Roskachestvo reported. To date, the number of ...
Organic farms achieved a higher balance than conventional farms during the period 2011-2020. This is evidenced by a CBS study on financial data for those years.In 2020, organic companies' balance ...
According to her, the most difficult situation for potato growers is in organic farming, where the yield is so low that the amount collected is practically enough only for next ...
Growing Organic Fennel from Seed Hello friends, today we are here with a new topic called ” Growing Organic Fennel from Seed and Planting Guide”. Fennel is an herbaceous perennial ...
In its 25 years, F&S Produce Co., Rosenhayn, N.J., has grown from a seasonal grower/processor to a fresh produce distributor, frozen processor and fresh-cut processor moving more than 50 million ...
Farmers spend a lot of time and money controlling weeds and other pests, and often have to turn to chemical fumigants to keep the most destructive pests at bay. Farmers also ...
The expanding use of technology by organic growers, regardless of the size of their operation, will be the topic of an educational session at the upcoming Organic Grower Summit. “Technology Is ...